Mandarin Orange Tossed Salad

Here’s a great salad recipe that my sister and I have made many times. I forgot about it until recently and got it out to take to a party. It was a big hit and the bowl was empty when I returned home! It’s easy to put together, looks a little fancy and tastes delicious.

Just multiply ingredients depending on how many you want to serve. I used 2 cans of mandarin oranges and more salad greens and I didn’t use spinach leaves this time, but curly leaf green lettuce. It was very good! The candied almonds really give it a good flavor too, as well as the homemade salad dressing. I also quadrupled the salad dressing to make more, since as it it’s not that much. You can add more or less of each item depending on your taste. 

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